Pastry

Zeeuwse Bolussen – The Ultimate Sticky Cinnamon-Spiced Pastry from Zeeland

On my last trip to the Netherlands, I visited one of the Dutch members on my team from my real job—the…

1 year ago

Amandelbroodjes: A Classic Dutch Almond Pastry

Amandelbroodjes are a delightful almond pastry that you’ll often find in bakeries throughout the Netherlands. They're like a sweet twist…

2 years ago

Bossche Bollen: Century-Old Pastry from ‘s‑Hertogenbosch

Indulge in the rich tradition of Dutch pastry with our authentic Bossche Bollen recipe. Originating from 's-Hertogenbosch, these decadent choux…

2 years ago

Banketbakkerstaaf: Almond Paste Filled Pastry

Learn to make this delicious Dutch Pastry that we eat at Sinterklaas and Christmas. I goes by many different Dutch…

5 years ago

Tompouce: Dutch Napoleon Pastry

This delicious pastry of rich, flavorful cream between two layers of flaky puff pastry, finished with an orange sugar glaze…

5 years ago