Recipe

Eierkoeken Recipe: How to Make Authentic Dutch Egg Cakes at Home

Learn how to make eierkoeken — soft, pillowy Dutch egg cakes with golden edges and no butter. A traditional recipe…

5 months ago

Thanksgiving Leftover Turkey Kroketten

Use your Thanksgiving leftovers in the most delicious way with Dutch-style turkey kroketten. Crispy, golden breadcrumb coating filled with tender…

9 months ago

Wit Casino Brood – Soft Dutch Pullman Loaf (Pain de Mie)

Bring the taste of Dutch bakeries home with this wit casino brood recipe. A soft, buttery Pullman loaf with a…

9 months ago

Vlammetjes: Spicy Dutch Bar and Party Snacks

Small, spicy, and irresistibly crisp, these vlammetjes are perfect for parties or casual nights in. They capture the balance of…

10 months ago

Zeeuwse Bolussen – The Ultimate Sticky Cinnamon-Spiced Pastry from Zeeland

On my last trip to the Netherlands, I visited one of the Dutch members on my team from my real job—the…

11 months ago

Witte Chocolade IJs – White Chocolate Ice Cream

There is an ice cream shop in Utrecht that holds a special place for my dad and me: Il Mulino…

12 months ago

Opor Ayam – Indonesian Chicken in Coconut Sauce

A little while ago, I was back in the Netherlands and stopped for dinner at a small Indonesian restaurant in…

1 year ago

Bitterkoekjes – Traditional Dutch Almond Cookies

These classic Dutch cookies are soft, chewy, and full of almond flavor with just a hint of bitterness to balance…

1 year ago

Nasi Goreng: Fried Rice Inspired by the Navy and Dutch Takeout Restaurant.

When I was growing up in the Netherlands, Sometimes on the weekend, dinner would come in little plastic containers from…

1 year ago

Witbrood: Soft & Fluffy Dutch White Sandwich Bread

Growing up in the Netherlands, bread was a staple in every home, and it was an essential part of almost…

1 year ago