Dutch

Learn how to make stroopwafels, delicious Dutch cookies filled with a delectable syrup. This stroopwafel recipe is one of my most requested recipes, and I have made a version that is easy to make. Enjoy a warm stroopwaffle with a hot cup of coffee or tea, or just by itself. The syrup with just a

Learn how to make “Pannetje” an easy one-pot meal with lots of vegetables, such as string beans (we used haricot verts), onion, and bell pepper, as well as some ground beef. It’s finished with just a little bit of delicious peanut sauce. The combination of ingredients, spices, and peanut sauce is absolutely scrumptious! Something we

Learn to make these delicious sweet Dutch Pretzel Cookies. These flaky cookies are made with puff pastry and covered in sugar; they look complicated to make, but I’ll show you how quick and easy it can be! Enjoy these cookies with a nice hot cup of coffee or tea… although, it may be hard to

Learn to make this easy #cinnamon #honey cake. It is perfect for #fall, with the warming flavors of cinnamon and honey, and just a pinch of ground cloves. This cake is great at breakfast, or with a cup of coffee in the afternoon. It takes very little time to make, so you can easily make

Learn to make Gevulde Koeken: Dutch Almond Filled cookies, with homemade almond paste from scratch! Buttery goodness, slight savoriness, and a nice balanced sweetness, these large cookies have it all!! These pastries have been around since the 16th century; they used to go by names as “gevuld heertje” (filled little lord) or “gevulde herenkoek” (filled