Amandelbroodjes are a delightful almond pastry that you’ll often find in bakeries throughout the Netherlands. They’re like a sweet twist on the beloved saucijzenbroodje, filled with flavorful almond paste instead of sausage, making them somewhat of a cousin to the banketbakkerstaaf, especially popular around the holidays. There isn’t much documented history on the origins of […]
Looking to recreate the iconic Dutch snack, the Mexicano, with a smoky twist? This crispy, flavorful treat was first crafted in 1984 for the World Cup qualifiers in Mexico, even though the Dutch team didn’t make it. Known by other names like Carrero, Chileno, Belcanto, and Ribburger, this spicy, ribbed meat stick is beloved for its rich, savory taste and crispy texture. Whether topped with peanut sauce, chili sauce, or enjoyed as is, this recipe takes it up a notch by smoking the meat before frying it for an extra layer of flavor.
How to Make the Perfect Mexicano: A Crispy, Spicy Dutch Snack with a Smoky Twist Read More »
Brussels Waffles with strawberries and whipped cream hold a special place in my heart, evoking childhood memories of family trips to Valkenburg aan de Geul near the Belgian border. Our family tradition involved taking a train to Hautem St-Gerlach and enjoying waffles at de Geulemermolen before exploring Valkenburg. These waffles are distinctive for their light, airy texture and crispiness. The tradition of topping them with strawberries and whipped cream began in the U.S. in 1962.
Summers at “Het Meerdal” resort involved family barbecues with memorable moments. Despite frequent rain, the family enjoyed making kip saté (marinated chicken skewers) and peanut sauce, creating lasting memories. The father would grill in the rain while everyone else cheered him on from the tent, adding humor to their culinary experiences.
Kip Saté met Pindasaus: Authentic Indonesian Chicken Satay with Peanut Sauce Read More »
When it comes to crafting a flavorful and satisfying dish that blends the best of Dutch and Indonesian cuisine, Kip Kerrie Salade (Dutch Curry Chicken Salad) stands out as a favorite. This delightful recipe combines tender pieces of chicken with a creamy, mildly spiced curry dressing, capturing the essence of Indonesian curry flavors in a