Recipe

Atjar Tjampoer: Indonesian Pickled Vegetables (Acar Campur)

Learn how to make Acar Campur (Atjar Tjampoer), delicious Indonesian pickled vegetables! These vegetables are just quickly blanched in the…

5 years ago

Zoetzure Komkommers: Cucumbers in sweet and sour liquid

Learn to make these delicious cucumbers in a sweet and sour liquid! This is what my mom would make every…

5 years ago

Worstenbroodjes: Dutch Sausage Rolls from Noord-Brabant

Learn how to make these Brabantian Sausage Rolls from The Netherlands. This recipe of delicious soft white bread filled with…

5 years ago

Jan Hagel Cookies: Dutch Buttery Sand Cookie with Cinnamon and Almond

Learn how to make these Dutch Buttery Sand Cookies with Cinnamon & Almond named "Jan Hagel." These cookies date back…

5 years ago

Rempah Goreng: Indonesian Meatballs with Peanut Sauce

These Indonesian meatballs with authentic peanut sauce are a perfect snack or appetizer. You can eat them at room temperature,…

5 years ago

Appelkruimelvlaai: Dutch Apple Crumb Pie

Learn to make Limburgse Appelkruimelvlaai or Dutch Apple Crumb Pie. Although, I'm not sure if it's really a pie, or…

5 years ago

Dutch Tijgerbrood: Dutch Tiger Bread / Dutch Crunch Bread

Learn how to make Tijgerbrood, or Dutch Tiger Bread: delicious white bread with a crunchy top that resembles the pattern…

5 years ago

Kletskoppen: Dutch Almond Lace Cookies / Florentines

These Dutch Almond Lace cookies, called "Kletskoppen," are absolutely delicious. The first thing you'll taste will be the caramel, followed…

5 years ago

Gado Gado: Indonesian Vegetable Dish with Peanut Sauce

This delicious gado gado recipe, an Indonesian vegetable dish served with peanut sauce will go great with any rijsttafel, but…

5 years ago

Chinese Tomatensoep: Tomato Soup inspired by Dutch Chinese Restaurants

Learn how to make my mother's "Chinese Tomatensoep": Tomato Soup inspired by Dutch Chinese Restaurants. It is thick, delicious, very…

5 years ago