Oud Hollandse Pepernoten: Traditional Dutch Spiced Bites for the Sinterklaas Season
This recipe for Oud Hollandse Pepernoten brings the cozy flavors of a Dutch Sinterklaas celebration right into your kitchen. These traditional spiced bites are made with rye flour, honey, and a fragrant blend of speculaaskruiden and anise, giving them a warm, slightly chewy texture that’s perfect for the holiday season. Unlike the old-fashioned method, which can take several days, this recipe is a quick and easy version that allows you to enjoy fresh pepernoten in just a few hours. Perfect for surprising little ones or adding a festive touch to any winter gathering!
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